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Kō Tin - Matcha Powder 30g.

SKU KO-MAT-030
Price

$22.50

Rooted in ceremonial heritage, this matcha is crafted from the first harvest, using a single cultivar for purity of flavor, and sourced from the historic tea fields of Uji, Japan.

Quantity

Flavor Profile

Sweetness: 4/5
Umami: 5/5
Fragrance: 4/5
Bitterness: 3/5
Astringency: 2/5
Depth of Color: 5/5

How to Make Matcha

  • Sift 1–2g matcha (about ½–1 tsp) into your bowl
    → prevents clumps and gives a smoother drink

  • Add a small amount of hot water (70–80°C / 160–175°F / 60 ml)

  • Whisk quickly in a zigzag “M” motion
    → don’t stir in circles
    → use your wrist, not your arm

  • Whisk until a fine foam forms
    → tiny bubbles = good quality technique

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